Blue/lab Conference Promoting Blue Growth, Innovation and Entrepreneurship, Center of Entrepreneurship and Innovation for Blue Growth

Organization of a Blue Lab Networking Workshop on Fishing Tourism, 09-02-2021.

• Hoff A., Frost H., Andersen P., Prellezo R., Rueda L., Triantaphyllidis G., Argyrou I.,Tsikliras A., Motova A., Lehuta S., Curtis H., Rodríguez-Rodríguez G., Ballesteros H., Valeiras H., Bellido J. M., 2018. To Land or not to Land: Potential economic consequences of the discard ban. Springer Book.

• Fitzpatrick M. (MNRG), Quetglas T. (IEO), Massuti E.(IEO), Frangoudes K. (UBO), Argyrou I. (Nays Ltd), Triantaphyllidis G., Vaz S. (IFREMER), Nielsen K. N. (UiT), 2017. Policy Brief of DiscardLess Project. Fishing News, 425: 48-50.

• Triantaphyllidis G., Argyrou I., Chasapi F., Sofos M., Flokos K., Bokas A., Bokas D., 2016. Fish Direct Purchase and Traceability (FERTILITY).MedCrave, Journal of Aquaculture and Marine Biology, Vol. 4, Issue 3.

• Chasapi F., Triantaphyllidis G., Argyrou I., 2016. Application for Direct Fish Purchase and Traceability. Aquaculture Europe, Vol. 41(2): 22-24.

• Papandroulakis N., Tsiggenopoulos K., Argyrou I., Daniil M., Kolios P., Papageorgiou F., Raftopoulos T., Frentzos A., Xatzinikolaou P., 2014. Primary Agricultural production – Food – Argrobiotechnology, AQUACULTURE, Research and Technological priorities. Fishing News, 384: 28-43.

• Argyrou I., Iordanidou A., Lyti S., 2011. Definition and Establishment of “Areas of Organized Development of Aquaculture Activities” in the Northern and Southern Evoikos Gulf and the Channel of Orei, Pertinence of Peripheral Units of Evia and Viotia. EAS Special Publication: 52-53.